I made some vanilla frosting and then split it evenly between two bowls and made one half red and added some peppermint extract. I added vanilla extract to the other half.
And since New York City, where I live, is in the middle of a blizzard, posting An American Cupcake in London's snowball cupcakes (devil's food with cream cheese frosting topped with coconut and white chocolate snowflake) also seemed appropriate - click through for recipe.
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