From Mediabistro blog UnBeige:
Will Cotton has been whipping up confectionary canvases since before reasonable people began lining up to pay $4.50 for softball-sized cupcakes, but the artist’s latest solo exhibition is a timely treat. On view through February 26 at Michael Kohn Gallery in Los Angeles, the show features new paintings that incorporate figures into his signature sugary landscapes as well as several portrait-format works. Cotton painted the models wearing items of clothing that he created, including a dress based on a foil cupcake wrapper and one made of the pleated pastel papers themselves. There’s also a skirt made of cotton candy, candy tiaras, and the fetching croquembouche chapeau pictured at near right.
And the official gallery site where you can see some photos - one is titled "Katy," as in Katy Perry, of cupcake bra wearing fame, wearing a candy tiara. I'll be in LA the weekend after this one so can hopefully check it out and report back!
Tampilkan postingan dengan label cupcake art. Tampilkan semua postingan
Tampilkan postingan dengan label cupcake art. Tampilkan semua postingan
valentine's day Big Prizes for the Iron Cupcake SF Winner for December!
The winner of the December Iron Cupcake SF Challenge received a custom made glass tray from E & R Glassworks. This tray was custom made to include the infamous Iron Cupcake logo.
Trays were also on display that had been designed for the host of the Iron Cupcake SF Challenges, the Leland Tea Company. E & R Glassworks completely outdid themselves with these!
Congratulations to December's winner, Colleen, pictured here with the artists who created these gorgeous trays!
The winning cupcake was "Chocolate Raspberry Rapture" - chocolate cake with a punchy raspberry filling, raspberry buttercream, and topped with a dark chocolate dipped raspberry - Colleen's "signature" cupcake, pictured right middle.
Congratulations to all of the bakers in the December challenge and throughout 2010 - it was a great year for cupcakes!
valentine's day Pinot noir cupcakes, cupcake bouquet and cupcake art parties at SweetestThing Cupcakes
SweetestThing Cupcakes has two locations in Oregon, in Tigard and Newberg (see below for details).
I found out about them via OregonLive.com, who wrote:
Sweetest Thing Cupcakes, a local baker that started in Newberg, opened at the center Nov. 2 in a kiosk near Regal Cinemas. They use natural, local and preservative-free ingredients and also have gluten-free cupcakes. Custom cupcakes and cakes are available.
From their Facebook page:

Pinot Noir cupcake
Trisaetum vineyards graciously donated 2 bottles of their Trisae 2008 Pinot and we made it into a cupcake. The Perfect Pinot- our rich chocolate cake, Pinot black cherry filling with a pinot infused chocolate ganache. Heavenly! Check out Trisaetum's tasting room in Newberg where their amazing wines and winemaker/artist, James' photos and paintings are housed.

cupcake bouquet

Falling to Pieces. Chocolate cake, peanut butter / chocolate buttercream swirl, topped off with a sprinkle of Reese's Pieces.

And something fun:
New addition: Sweetest Thing Cupcakes is teaming up with The Budding Artist to offer hosted parties at the bakery. Parties will be held upstairs at the bakery and include: decorations, an instucted art class by The Budding Artist, cupcakes and drinks by us, and tons of fun! Call the bakery for pricing and details or contact Kari at The Budding Artist @ 503-899-0402
Click here for their cupcake menu, which includes such flavors as Pralines 'n Cream, Orange Truffle, Warm Cinnamon Bun, Peppermint Crunch, Chocolate Pretzel, Chai Latte, Lemon Drop and Mocha Madness!

SweetestThing Cupcakes
7413 SW Bridgeport Road
Tigard, OR 97224
503-431-2151
2501 Portland Rd Ste A,
Newberg, OR 97132
503-538-8302
info at sweetestthingcupcakes.com
I found out about them via OregonLive.com, who wrote:
Sweetest Thing Cupcakes, a local baker that started in Newberg, opened at the center Nov. 2 in a kiosk near Regal Cinemas. They use natural, local and preservative-free ingredients and also have gluten-free cupcakes. Custom cupcakes and cakes are available.
From their Facebook page:
Pinot Noir cupcake
Trisaetum vineyards graciously donated 2 bottles of their Trisae 2008 Pinot and we made it into a cupcake. The Perfect Pinot- our rich chocolate cake, Pinot black cherry filling with a pinot infused chocolate ganache. Heavenly! Check out Trisaetum's tasting room in Newberg where their amazing wines and winemaker/artist, James' photos and paintings are housed.
cupcake bouquet
Falling to Pieces. Chocolate cake, peanut butter / chocolate buttercream swirl, topped off with a sprinkle of Reese's Pieces.
And something fun:
New addition: Sweetest Thing Cupcakes is teaming up with The Budding Artist to offer hosted parties at the bakery. Parties will be held upstairs at the bakery and include: decorations, an instucted art class by The Budding Artist, cupcakes and drinks by us, and tons of fun! Call the bakery for pricing and details or contact Kari at The Budding Artist @ 503-899-0402
Click here for their cupcake menu, which includes such flavors as Pralines 'n Cream, Orange Truffle, Warm Cinnamon Bun, Peppermint Crunch, Chocolate Pretzel, Chai Latte, Lemon Drop and Mocha Madness!
SweetestThing Cupcakes
7413 SW Bridgeport Road
Tigard, OR 97224
503-431-2151
2501 Portland Rd Ste A,
Newberg, OR 97132
503-538-8302
info at sweetestthingcupcakes.com
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